More information about this workshop

Workshop Overview

Even the best food safety teams benefit from a quick reset! This workshop gives you the chance to refresh your HACCP knowledge, reflect on improvement opportunities, and align your team with the organisation’s food safety goals.

We start with a reminder of the importance of pre-requisite programmes (PRPs) for controlling food safety hazards, then dive into the Codex HACCP principles, reinforcing practical application in your workplace.

Learning is made fun & practical

At Progress Excellence, we do training a little differently. Whether it’s food safety, quality, health and safety, environmental, or laboratory systems – we make sure it’s practical, relevant, and easy to put into action.

  • We use real, sector-specific examples so the content actually makes sense in your world. Our sessions are interactive and hands-on, with activities that help turn theory into something you can apply straight away.

  • Plus, we share ready-to-use templates and implementation plans to make your job easier. Our goal? To give you the skills and confidence to not just understand the requirements, but to actually apply them and improve your systems in a meaningful way.

The Progress Excellence Approach

We make learning interactive and practical:
🎯 Hands-on activities, photos, exercises, and group discussions
🛠️ Step-by-step review of Codex HACCP principles and CCP management
💡 Insights and tips from experienced facilitators to bring best practices to life

What You’ll Walk Away With
✔ Ways to improve PRPs in your work environment
✔ Refreshed knowledge of Codex HACCP principles and practical application
✔ Ideas for improving systems that support your Food Safety Management System, including management reviews, audits, corrective actions, non-conformances, and document control

Who Should Join
👩‍🔬 HACCP Team Leaders & Members
⚙️ Engineers, Microbiologists, Quality Controllers
🏭 Production Staff
🧪 R&D / NPD Teams
📦 Procurement Staff / Buyers
📊 Quality / Technical Managers

👉 Refresh your HACCP skills, spot improvement opportunities, and take your food safety game to the next level!

Register here for the HACCP Refresher Workshop: SANS 10330:2020

- 50% if cancelled 15-29 calendar days before the training course - 80% if cancelled 8-14 calendar days before the training course - 100% if cancelled <7 calendar days before the training course Please note that by accepting our cancellation policy you confirm that you will be attending the workshop and that payment will be liable as per the policy.

Other clients also registered for these workshops...